New Yard Restaurant

We try to have the kind of restaurant that we like to eat in ourselves; informal service, good food and good wine.

And how do we go about that?

Well the majority of the chef's ingredients are sourced locally (supporting our traditional agricultural economy, minimising food miles, ensuring absolute freshness). And just about everything, including the bread, is freshly made on site.

We have fish and shellfish caught by local dayboats; game from the estate; fruit, vegetables and herbs from local farmers; meat and poultry from local supplier.

The restaurant is open Wednesday to Saturday, from 8.30am-10.30am for breakfast, morning coffee from 10.30am. Lunch is served from 12 - 2pm, and dinner from 7 - 9pm. On Sundays we are open from 8.30am for breakfast, 10.30am for morning coffee, and lunch, which is served from 12 - 2.30pm.

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